Tag: gluten-free
Read 1864 times
2019-02-25 21:36
2
Gluten-free Easy Banoffee Pie
Want banoffee pie without the fuss?
You will need:
250g GF digestive biscuits, crushed
100g butter, melted
4 small bananas
300ml carton whipping cream, whipped
grated chocolate, to decorate
Method:
- Mix the crushed digestive biscuits and melted butter together thoroughly, then press the mixture into the base and sides of a cake tin. Leave to chill in the freezer for 10 minutes.
- Once chilled, spread caramel over the base using a spoon.
- Cover with sliced banana and top with whipped cream and grated chocolate.
This recipe offered an affordable, easy option for a gluten-free dessert! I can't wait to try more Nestle Carnation products to see what else I can make in a hurry.
All the best, Leia
Host of Gluten-Free Living | News | English Language
Annons:
2019-02-25 22:50
0
#1
Look's great! How did the GF digestives hold up? Did it crumble at all?
2019-02-26 19:21
1
#2
Nice recipe, I'll try it 👍
2019-02-26 23:16
0
#3
#1 It held up very well actually, the butter kept it together it seems.
All the best, Leia
Host of Gluten-Free Living | News | English Language
2019-02-28 00:55
0
#4
#3 Very good!
Annons: